Compost

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Compost is soil produced by the composting process. It is usually rich in soluble nitrogen compounds, primarily calcium nitrate.

Uses

  • Compost is a superb vegetable fertilizer.
  • Compost is used in the production of saltpeter.

Natural occurrence

Compost is a bioproduct, and occurs in small amounts anywhere herbivore manure and/or large amounts of dead vegetable matter are left alone to decompose in an environment conducive to the right bacteria.

Production

Variables

The primary variables are

  1. Carbon:Nitrogen ratio. (25)
    Ideal nitrate production occurrs near a C:N ratio of 25.
  2. Moisture. (40%)
    Ideal nitrate production occurrs near 40% moisture content.
  3. Heat retention.
    The composting process is maximally effective between 32°C and 54°C. Often an average 45°C is the target. Maintaining this temperature while allowing free access to oxygen can be a challenge unless there is sufficient insulation. Piles with a cross section near 2m×2m and a length of over 2m will usually be able to maintain the right temperature in spring, summer, and fall.
  4. Aeration
    Keeping the availability of {{#Chem: O2}} high. Anaerobic activity late in the composting process causes denitrification: expelling nitrogen as {{#Chem: N2}} rather than retaining it as heteromolecules. This is to be avoided if at all possible.

Process

Produce and aerate a large (2m cube) pile of herbivore manure and vegetable matter approximately (C:N = 25, moisture% = 20-40) and let it sit for several warm months.

See Also