Lincomycin
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Chemical formula | C18H34N2O6S |
---|---|
Molar Mass(g/mol) | 406.538 |
NFPA 704 |
Uses
Primary
- Precursor for WHO LEM component clindamycin
Natural occurrence
- Does occur naturally as a secondary metabolite of Streptomyces lincolnensis
Hazards
Production
Extraction
Extracted from the fermentation broth of Streptomyces lincolnensis[1]
Synthesis
Testing
Purification
Storage
Disposal
See Also
References
- ↑ US patent 3676302 "Lincomycin production"
Link courtesy Google